Black Whiskey
Welcome to a hidden corner of the world where the air is as crisp as the spirits distilled in its midst. Today, we dive into an adventure that takes us high into the Andes Mountains of Peru, where we find a whiskey that is as unique as its birthplace. I'm talking about none other than the remarkable Don Micheal's Andean Distillery Black Whiskey.
I must confess, the discovery of this gem wasn't my own doing. It was a gift from a former colleague, a brother with roots deeply embedded in Peruvian soil, who brought me this bottle directly from his homeland. It's challenging to resist the temptation of making it a staple in my daily routine, yet, fascinatingly, it turns out you can replenish your supply online. Nestled within the breathtaking Andes, Peru isn't just celebrated for its awe-inspiring vistas and profound historical roots; it also houses a distillery that produces a spirit unlike any you've encountered before. Don Micheal's Andean Distillery transcends the ordinary; it's a lighthouse of creativity and age-old traditions, encapsulating the vast, rich tapestry of Peruvian culture.
So, what sets Don Micheal's Black Whiskey apart from the rest? The secret lies in the craftsmanship. This whiskey is not just made; it's carefully brought to life with a deep respect for the environment and its traditions. Utilizing water from Andean snowmelt and grains grown in the Peruvian soil, the distillery produces a whiskey that mirrors the purity and beauty of its surroundings.
Now, let's talk about the flavor. Drinking Don Micheal's Black Whiskey is like taking a journey through the Andes itself. The initial taste is bold and smoky, reminiscent of a warm fire on a cold mountain night. As it settles, you'll discover layers of caramel and vanilla, offering a sweet reprieve from the smokiness. The finish is smooth and warm, leaving a taste that beckons for another sip.
Don Micheal's Andean Distillery Black Whiskey stands out as a testament to Peruvian heritage in a world dominated by whiskies from Scotland, Ireland, and the United States. It's not just a whiskey; it's a celebration of sustainable practices, a homage to tradition, and a delightful divergence from the typical whiskey path.
For those seeking something beyond the ordinary in their whiskey journey, Don Micheal's Black Whiskey is a revelation. It offers an opportunity to savor the spirit of the Andes, to support a distillery that cherishes its roots, and to expand one's palate in the most delicious way possible.
In essence, Don Micheal's Andean Distillery Black Whiskey is not just an addition to your collection; it's an invitation to explore the heart of the Andes with every sip. Here's to a spirit that captures the essence of its homeland, inviting us to explore the richness of Peruvian whiskey. Cheers to an unforgettable taste adventure!
Cheers to dram good time! 🥃✨
The Details:
Proof: 90 • Mashbill: 60% Andean Black Corn • 10% Malted Barley • 30% Malted Wheat • Aged: 4yrs • Price: $55
Brown Water Rating Scale:
Nose: 3 • Palate: 4 • Finish: 3 • Uniqueness: 4 • Value: 3 • Overall: 3.4
This is a 5-point scale based on my own preferences. This was also tested by my father-in-law, another whiskey lover. 